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Tiki Jay's

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Tiki Jay's handcrafted cocktails
 
Opening Summer 2026
Cinnamon Shore · Port Aransas, Texas

Tiki Jay's

Seas the Day with Fresh Seafood & Handcrafted Cocktails
Opening
Summer
2026
Opening
Summer 2026  ·  Cinnamon Shore
Concept
Fresh Seafood  ·  Poke Bowls  ·  Handcrafted Cocktails
Chef
Jason Stout
Tiki Jay's cocktail
Handcrafted Cocktails · Opening Summer 2026
Tiki Jay's
From the Stout Family
A New Coastal
Chapter
Jason Stout returns to his coastal roots with Tiki Jay's — artisanal drinks, ocean-fresh delicacies, and a Texas twist on poke bowls.

Seas the Day

Step into Tiki Jay's world, where Jason Stout reunites with his coastal roots to unveil this latest restaurant venture. Delight in artisanal drinks, ocean-fresh delicacies, and a Texas twist on poke bowls. Uncover the heart of the establishment — maybe stay awhile.

 
 
 

Drinks

Cocktails
Tiki Smash
Gin, carrot juice, ginger, lemon, honey, mint
Going Coastal
Pineapple-infused 5 year rum, guava, pineapple-ginger syrup, lime
Coconutty
Dark Jamaican rum, light rum, apricot liqueur, cream of coconut, lemon
 
 
 

Snacks

To Start
Coconut Shrimp
Coconut battered shrimp, island slaw, and papaya-mango chutney
Tuna Tartare
Cabbage slaw, sesame soy vinaigrette, spicy mayo & wonton crisp
Crispy Calamari
Buffalo spiced batter, breaded jalapeños, banana peppers, dill gremolata aioli and house marinara
 
 
 
Plan Ahead
Opening Summer 2026 at Cinnamon Shore

Tiki Jay's joins the growing collection of dining experiences at Cinnamon Shore. Reserve your stay now and make it part of your summer plans.

Reserve Your Stay
Coming Soon
Tiki Jay's
Opening Summer 2026
Cinnamon Shore, Port Aransas
See All Dining & Retail Reserve Your Stay
At a Glance
Opening
Summer 2026
Location
Cinnamon Shore
Port Aransas, TX
Chef
Jason Stout
Concept
Seafood, Poke Bowls,
Handcrafted Cocktails
Stay in the Loop
Follow Cinnamon Shore on social media for updates on the Tiki Jay's opening and more.
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Cinnamon Shore · Port Aransas, Texas
Something big is coming.
Tiki Jay's opens Summer 2026 — fresh seafood, poke bowls, and cocktails worth the wait.